Changes In Total Viable Counts Log Cfug During Fermentation Of
Changes in total viable counts (log cfu/g) during fermentation of ...
Changes in total viable counts (log cfu/g) during fermentation of ...
Time-course of changes in total viable counts (TVC, log CFU g⁻¹) in ...
Time-course of changes in total viable counts (TVC, log CFU g⁻¹) in ...
Changes in the population (log CFU/cm 2 ) of total viable counts (TVCs ...
Changes in viable cell counts of total bacteria (A) and lactic acid ...
Changes in viable cell counts of total bacteria (A) and lactic acid ...
Changes in the total viable count during bamboo shoot fermentation with ...
Changes in total viable counts of skin and muscle (log cfu/g) of ...
Changes in total viable counts of skin and muscle (log cfu/g) of ...
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Changes in total viable count* during the ripening of fermented ...
Changes in the population (log CFU/cm 2 ) of total viable counts (TVCs ...
Changes in the viable counts of the isolated bacteria during ...
Changes (log cfu/g) in total viable count (a); yeast and molds (b) of ...
Change of viable cell counts in Samjung-hwan during fermentation. CFU ...
Changes in the mold and yeast counts (log CFU/g) of steamed buns during ...
Change in total viable coliforms counts (log CFU/g) of Agelica utilis ...
Total viable count of LAB isolated during spontaneous fermentation of ...
Changes (log cfug-1) in population of Total Viable Count in chicken ...
Change in total viable cell counts (log CFU/g) of carrot and potato ...
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Viable cell counts of LAB during fermentation of fermented fruit-based ...
Total viable counts of fermenting organisms (cfu/g) in the samples ...
1 The total viable counts of fermenter-grown M. bovis BCG in 800 mL of ...
The changes in total viable count (Log cfu g-1 ) of flavored, coated ...
Viable cell counts of LAB during fermentation of fermented fruit-based ...
Changes (log cfu/g) in total viable count of semicooked coated fillets ...
Viable cell counts of microorganisms in mixed-strain fermentation at ...
Comparison of changes in the viable cell counts (a) and pH (b) of ...
Changes (log cfug-1) in population of Total Viable Count in chicken ...
Total viable count of LAB isolated during spontaneous fermentation of ...
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Change of viable cell counts during the fermentation of soybean milk at ...
Viable cell counts during fermentation and storage of fermented milk ...
Changes in viable cell counts of Escherichia coli O157:H7 (log CFU g−1 ...
Changes in viable cell counts of Escherichia coli O157:H7 (log CFU g−1 ...
Changes in microbial counts (log cfu/g wet sample) during the ...
Bacilli (A) and LAB (B) viable counts of non-starter MJ samples during ...